Tearamisu Oolong & Black Tea – MIO Tea Edition

Tearamisu Oolong & Black Tea – MIO Tea Edition

Discover the magic of MIO Tea Powders.

Our Oolong Tea Powder and Black Tea Powder bring a soft, natural tea aroma into any recipe you love.
A spoonful is all it takes — gentle, fragrant, and beautifully balanced.

Bake it, mix it, shake it, or swirl it into cream.
Let tea become your secret ingredient.

Try making tearamisu with us and taste how easy it is to create something warm, elegant, and unforgettable.

A gentle twist on a classic — softly infused with the warmth of tea.

Tearamisu

Oolong & Black Tea – MIO Tea Edition

Ingredients

  • 300g ladyfingers

  • 500g mascarpone

  • 300g whipping cream

  • 3 egg yolks

  • 70g sugar

  • 200g milk

  • 8–10g oolong tea powder

  • 8–10g black tea powder

Instructions

  1. Whip the cream until soft peaks form.

  2. Beat the egg yolks and sugar until pale and creamy.

  3. Add mascarpone and mix until smooth.

  4. Gently fold the whipped cream into the mascarpone mixture.

  5. Warm the milk and whisk in the oolong tea powder and black tea powder until fully dissolved.

  6. Dip each ladyfinger lightly into the warm tea mixture.

  7. Layer soaked ladyfingers and cream in a dish, repeating to create soft, even layers.

  8. Chill for 24 hours to allow the flavors to settle beautifully.

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